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Wickelklöße mit Spinat und Haselnuss-Bröselbutter | Wickelklöße, Rezepte, Genuss
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two small pastries on a white plate next to a bowl of brussel sprouts
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Falstaff - das Medium für Genuss, Wein Bewertungen & Reisen

Wickelklöße mit Spinat und Haselnuss-Bröselbutter / Foto: © 2013 by Christian Brandstätter Verlag, Wien
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