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Mokka-Eistorte | Rezept | Essen und trinken, Eistorte, Leckere torten
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Food And Drink
there is a cake that has been cut in half on the plate with one slice missing
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Mokka-Eistorte

30 ratings
· 1hr 10min · 16 servings
Mokka-Eistorte: Bio-Eier, Zucker, Salz, Instant-Espressopulver, Mehl, Backpulver, weiße Gelatine, Bio-Eigelb, Vanilleschoten, Schlagsahne, Kaffeelikör, Kaffeeparfait, Schokoladensauce
essenutrinken
essen & trinken
607.8k followers

Ingredients

Ingredients
• 4 Bio-Ei
• 120 g Zucker
• Salz
• 2 El Instant-Espressopulver
• 120 g Mehl
• 0.5 Tl Backpulver
• 2 Blätter weiße Gelatine
• 2 Bio-Ei
• 2 Bio-Eigelb
• 1 Vanilleschote
• 80 g Zucker
• 250 ml Schlagsahne
• 9 El Kaffeelikör
• Kaffeeparfait
• 2 Blätter weiße Gelatine
• 2 Bio-Ei
• 2 Bio-Eigelb
• 3 El Instant-Espressopulver
• 80 g Zucker
• 250 ml Schlagsahne
• 150 ml Schlagsahne
• 2 El Schokoladensauce
• 0.5 Tl Instant-Espressopulver

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