Onion & Sweet Potato Salad
Don't forget to save this recipe! Subscribe Ingredients: - 1 (700g) large sweet potato, sliced on the round - 2 tbsp extra virgin olive oil - 1 tsp sea salt - 2 red onions, finely sliced - 2 tbsp balsamic vinegar - 1 tbsp coconut sugar, or brown sugar - 2 cups baby spinach leaves - ¼ bunch parsley, leaves & stems finely chopped - ½ cup (70g) toasted almonds, roughly chopped - 150g goat’s cheese, or feta, omit for dairy-free
