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Chickpea Spinach Stuffed Sweet Potatoes - Last Ingredient | Recipe | Whole food recipes, Veggie recipes, Recipes
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lastingredient.com
Chickpea Spinach Stuffed Sweet Potatoes with Tahini | Last Ingredient
5 ratings
· 1hr 10min
· Vegan, Gluten free · 4 servings
These stuffed sweet potatoes have crispy chickpeas and sauteed spinach. They are finished with a drizzle of tahini for a simple vegan recipe.
Chloe Dawn
Ingredients
Produce
• 1 cup Baby spinach
• 1 15 ounce can Chickpeas
• 1 Garlic clove
• 4 Sweet potatoes, medium
Condiments
• 2 tbsp Tahini
Baking & Spices
• 1/2 tsp Black pepper
• 1 tsp Kosher salt
• 1 Red pepper flakes
• 1 Sea salt, Flaky
Oils & Vinegars
• 1 1/3 tbsp Olive oil
Nuts & Seeds
• 1 tsp Cumin
30 Comments
