This is a traditional version of a Lebanese tabouli. Ingredients include foraged leafy greens and herbs (such as cos lettuce, parsley, mint, dill), crunchy vegetables (zucchini and carrots), fresh tomatoes, thinly sliced fennel, spring onion and radish. The finishing touches: pomegranate molasses. sumac, garlic, olive oil, lemon juice, .
Brown Rice Bowl with Fried Panko Tofu and Salsa Verde.
Green Curry Salmon and Cashew with Quinoa! Sweet and spicy green curry combined with cashews, salmon, and dried fruit! A healthy flavorful meal that is packed with anti-oxidants and comes together in 30 minutes! Great by itself or served on top of garlic quinoa.
Rice paper rolls.
"Kimchi Blood Mary." Absolut Elyx, house-made kimchi, Florida rock shrimp.