'World's Best Cake' - A Norwegian Classic! ... Sweet Paul recipe. Per reviewer: I placed the pan on the lower-third rack position instead of the middle-rack position in a 9x13" pan. Turned out beautifully!
In Norway, cardamom is one of the main flavours of the holiday season. When my friends at Nordic Ware gave me these amazing cookie stamps, I knew I needed to make my grandmother’s cardamom shortbread and try them out. I’m sure you’ll agree, the results are stunning!