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Easter "dove" bread... my mom just braids her loaf, sometimes ices it or puts colored hardboiled eggs nested in the braids for Easter; MaryAnn Esposito has this recipe which sounds like it would be a similar bread

It can be expensive to fill a calzone craving on a regular basis. Get inspired by this calzone recipe with no yeast dough - it's so simple and yummy!
von diycandy.com

Tasty Pepperoni Calzones

It can be expensive to fill a calzone craving on a regular basis. Get inspired by this calzone recipe with no yeast dough - it's so simple and yummy!

von At The Corner of Happy And Harried

Baozi {Chinese Steamed Meat Buns}

BAOZI {CHINESE STEAMED MEAT BUNS}. Soft, fluffy, delicately steamed buns made with a traditional yeast dough! #happyandharried #Chinese #steamed #bun #yeast #bao #baozi #mantou #recipe #snack #meat #chicken #stuffed #filled

von Chowhound

Charred Okra with Bacon Jam

Charred okra is tossed with a thick, sweet bacon jam in this recipe from Top Chef season 6 finalist Kevin Gillespie.

von At The Corner of Happy And Harried

Baozi {Chinese Steamed Meat Buns}

BAOZI {CHINESE STEAMED MEAT BUNS}. Soft, fluffy, delicately steamed buns made with a traditional yeast dough! #happyandharried #Chinese #steamed #bun #yeast #bao #baozi #mantou #recipe #snack #meat #chicken #stuffed #filled

Whoopie Pies (Chocolate Gobs) http://teriskitchen.com/cookies/whoopie-a.html Makes about 3 dozen sandwich cookies Whoopie Pies, known as Chocolate Gobs in some areas of the country, are not pies at all, but two cake-like cookies with a creamy filling. Contrary to popular belief, not every Pennsylvania Dutch household grew up with whoopie pies. I believe they were made popular by the Amish community, a branch of PA Dutch, but I do not know if that is where they originated. I had always…

Bierocks freeze well Spomer will make a batch two or three times a year, 120 bierocks at a time.

von The Kitchn

How To Make Basic White Sandwich Bread — Cooking Lessons from

White sandwich bread should be sturdy enough to support a generous spread of mayo and few layers of deli meat, but still soft enough to chew easily.