A refrigerator organization is the most important part of the kitchen. In addition to keeping your food fresh, it slows the growth of bacteria. These bacteria are in the soil, food we eat, and water we drink. When these bacteria have a suitable warm temperature, moisture, and nutrients, they grow rapidly, thus causing the rooting and spoiling of food. Rotten food is not good for our health and can cause illness. A fridge organization keeps the temperature low for this refrigerator storage…