“I’m drinking Chimarrão. It’s a tea—it’s really popular in the south of Brazil, where I’m from, and in Argentina. My family gets together every afternoon for Chimarrão, not tea or coffee. This is the traditional cup, the straw, the powder—I bring bags and bags of it back to the states with me and freeze it! It tastes less like tea and more like an herb.
How to Choose the Perfect Wedding-Day Perfume: 6 Brides on the Fragrance They Wore Down the Aisle