Interested in making pysanky? It's fun! Here are some good instructions. FYI for blowing out the finished egg, I prefer dremeling a small hole at the bottom, then "blowing" with an 18 gage hypodermic needle and 35-60ml syringe. Make sure you leave a quarter-sized patch of wax around the hole to protect the dye from the egg content proteins, then melt it all off after blowing. Have fun!