one of my go-to "always a hit" recipies that makes you look like a baking genius - shortbread crumble bars
Sour Cream Chicken
Sour Cream Chicken - My review: this is a keeper recipe. Easy and fast to make. Only substiution I made is to use crushed french fried onions instead of the croutons (I didn't have any). I also just melted the butter and drizzled it over the crumbs (faster than "dotting" with butter). We liked the French fried onions so much that I'm unsure if we'll try it with the croutons :)
Springtime lunchbox for Cool kids-- exploring new grains! Make a big batch of bulgar, farro, rice, you name it, and add organic fresh veggies or leftovers from dinner with a dressing or seasoning that your kids love!
My Recipe Journey: Apple Danish Roll-Ups
PIN FOR LATER: Fall is the perfect time to cook up some hearty soup and chili recipes that are sure to be family favorites.