Chicken Quinoa Burrito Bowls | 19 Quinoa Salads That Will Make You Feel Good About Your Life
Roast Pumpkin & Chickpea Salad
1 baked potato 1 Tbsp butter 2 eggs 2 strips bacon, cooked. 2 Tbsp. shredded cheddar 1 Tbsp. fresh parsley, chopped. salt and freshly ground black pepper. Place 1/2 tablespoon of butter in the middle of each "bowl". Then gently break an egg into each "bowl", careful not to break the yolk. Top with bacon, cheese, parsley, and then season with salt and pepper. Bake at 350 degrees F for 25 min.
Aloo chole (chickpea and potato curry)
Avocado, Ricotta, Tomato, Onion Sandwich.
Roasted Vegetable Lasagne : The Healthy Chef – Teresa Cutter
Masala Spiced Tofu Scramble
Healthy Thai Satay Vegetable Kebabs with an Almond or Peanut Lime Satay Sauce, 126 calories per skewer