Zucchini feta muffins

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three zucchini muffins with feta cheese on a plate

This zucchini muffin recipe incorporates feta cheese, olive oil, and dried dill to create the ultimate Mediterranean inspired zucchini recipe. Whether you’re eating this muffin recipe for brunch, a midday snack, a side dish, an appetizer, or even as a quick and easy dessert, it’s a great way to use your summer zucchini in this Greek flavored recipe.#zucchinirecipes #zucchinimuffins #fetacheese #feta #summerrecipes #brunchrecipes

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zucchini feta egg muffins are stacked on top of each other

These Zucchini Egg Muffins are the perfect make-ahead savory breakfast for busy mornings and they're freezer-friendly! They're made with sauteed zucchini, feta cheese, and lots of fresh herbs. The prep is super easy and you can serve them for breakfast, brunch, or as a snack on the go.

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muffins in a pan on the stove ready to be baked and eaten by someone

zucchini feta muffins – Hungry Happens Recipe adapted from runningtothekitchen.com I saw this idea on some random person’s IG post on the Explorer page and thought what a great combination. I’m quite the feta cheese lover and of course zucchini in EVERYTHING. Another incredibly simple recipe that you will thank yourself for making. I’m obsessed with these muffins. Need to make […] http://thedirtygyro.com/zucchini-feta-muffins-hungry-happens/

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a wooden bowl filled with cheese covered muffins

These savory and cheesy muffins are the perfect breakfast, snack or soup accompaniment. It’s time to make a savory breakfast muffin that is absolutely ideal with these two soulmates: zucchini and cheese. This is my Yiayia’s tiganites recipe that I transferred into a muffin pan and baked (instead of fried in oil). She was THE […]

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zucchini and feta fritters on a white plate with text overlay

These zucchini feta fritters are quick and easy to make. A great appetizer or snack and really light. Crispy zucchini fritters are freezer friendly.

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zucchini muffins in a muffin tin and someone grating zucchini

These zucchini and potato savory muffins are a delicious and healthy alternative to traditional muffins. Packed with veggies, Parmesan cheese, and fresh herbs, they’re perfect as a snack, appetizer, or light meal. The refreshing cucumber sauce adds a creamy and tangy touch that complements the muffins beautifully. Preparation Time: 25 minutes Cook Time: 20 minutes Total Time: 45 minutes Servings: 12 muffins Ingredients: For the Muffins: Zucchini: 2 medium-sized, grated Salt: To taste Potato…

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a woman holding a plate with some food in it

Stella Drivas 🇬🇷🇺🇸 on Instagram: "These Feta + Zucchini Muffins are a recipe my Yiayia used to make FRIED but we’re baking them! They are my favorite with soup, snackin or for breakfast with some eggs. They’re perfect for your Holiday table too. You can use all purpose flour, gluten free flour or oat flour. Hope you try them! Full recipe is on: HungryHappens.Net Καλή Όρεξη 💙🇬🇷💙"

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a woman holding a bowl with some food in it and pointing to the camera,

Stella Drivas 🇬🇷🇺🇸 on Instagram: "Yiayia’s FETA ZUCCHINI MUFFINS are an elite breakfast, snack or side. Try to definitely make these happen during zucchini season. Full recipe is on my site: HungryHappens.Net Καλή Όρεξη 🇬🇷 💙Stella"

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a muffin sitting on top of a table next to some other muffins

Cheesy Savory Zucchini Muffins make a delicious snack or breakfast. Flavored with cheddar cheese, Parmesan, scallions, garlic, and butter. One bowl and 35 minutes to make. With this easy recipe, you don't even need to squeeze the zucchini! Meal prep friendly, freezable, and great for the whole family. (Vegetarian).

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