Vegan tempeh

Made with mostly pantry ingredients, this easy and nutritious meal comes together in just 20 minutes!

Don't have time to cook but want something delicious? This marinated tempeh bowl is for you! It's smothered in a simple sesame peanut sauce, sautéed until crispy and even vegan. It's gluten free, perfect for meal prep, and ready in under 30 minutes.

Have you ever tried tempeh? This list of vegan tempeh recipes is a great place to start! Learn how to cook tempeh in 21 fun, delicious ways!

This fried tempeh is marinated to perfection, crunchy and crispy. It has a savory flavor and can be pan-fried or made in the air fryer.

Simple Roasted Chickpea Tempeh bowls that can also be served as a wrap with an herby lemon yogurt sauce. An easy to make vegan sheet pan dinner ready in 30 minutes.

This plant-based dish is quick and easy to make in just 30 minutes. Vegan stir fry with tempeh is a healthy, delicious, and super satisfying.

Sautéed garlic tempeh in a rich mushroom coconut sauce. Super flavorful, earthy, cozy, and packed with 20g of protein!

Yeah, it sucks that regular pasta is basically a giant fork-full of gluten. Luckily, there’s a whole world of Asian-inspired noodles out there (think: buckwheat noodles and yam noodles) that are completely gluten-free and downright delicious.

This perfectly seasoned garlic herb baked tempeh is perfect for a meatless main or addition to sandwiches and salads.

This tempeh taco filling is a flavorful vegan alternative to taco meat. It's seasoned with classic, inexpensive ingredients and takes only 15 minutes to make.