Vegan pumpkin recipes

This vegan roasted pumpkin soup is super creamy, delicious and healthy! It’s very easy to make, full of pumpkin flavors and the best way to warm up!

Super moist and tender, this vegan pumpkin bread recipe is truly made in one bowl and honestly rivals the Starbucks pumpkin loaf. Perfectly spiced and topped with either a cinnamon streusel or vegan cream cheese icing for the moist MOIST and soft pumpkin bread you'll ever have, vegan or not!

Golden, delicious and super fluffy Vegan Pumpkin Pancakes, packed with pumpkin flavour and perfectly spiced. No eggs required!

These easy vegan pumpkin cinnamon rolls are the perfect treat on a chilly autumn day. Soft, moist, pumpkin-infused dough, swirled with buttery brown sugar and pumpkin pie spice, and topped with a simple vegan cream cheese icing. These rolls are also easy to make, requiring no yeast at all! Perfect for a make-ahead breakfast.

These are hands down the best vegan pumpkin cookies ever! Soft, bakery style pumpkin cookies with a tangy and sweet white frosting. Made in 1 bowl!

Starbucks Copycat VEGAN Pumpkin Scones- Easy pumpkin scones recipe inspired by Starbucks that taste so much better! Soft and perfectly spiced.

Moroccan Pumpkin & Chickpea Stew... A perfect fall lunch, dinner or make ahead meal recipe with autumn flavors and colors. Warm up with a bowl full of this delicious vegan chickpea stew. #veganrecipes #healthyrecipes #chickpea #pumpkin #fall #cinnamon #cleaneating #plantbased #vegan

This easy vegan pumpkin lentil curry is ready in under 30 minutes. It's made with coconut milk for a luscious texture and is perfect over rice!

You'll love this warmly spiced vegan pumpkin pudding because it's easy to make and uses only classic pudding ingredients.

Eye catching Vegan Pumpkin Roll! Fluffy and moist pumpkin cake covered in a cream cheese-like frosting, then rolled up, chilled and sliced.

These Vegan Pumpkin Muffins are perfectly spicy, subtly sweet, and made in one bowl! The ultimate treat on a rainy fall day—or any day!

This is the best vegan pumpkin pie recipe to make for Thanksgiving or the holidays, with a creamy texture and NO tofu or coconut required!

A rich and creamy vegan Pumpkin Cheesecake made with a gingersnap crust and topped with toasted pecans for the perfect vegan Thanksgiving dessert.

Delicious vegan pumpkin muffin recipe with a brown sugar crumb topping. These super moist muffins are perfectly sweetened and spiced.

These vegan pumpkin scones are the perfect treat to enjoy during the fall season. They're flaky, moist and just 11 simple ingredients.

Vegan pumpkin lentil soup made with creamy coconut milk, delicious spices and plenty of pumpkin flavor. This easy pumpkin lentil curry soup is packed with nourishing ingredients and plenty of protein for a wonderful lunch or dinner.

These soft and chewy vegan pumpkin cookies have crisp edges, puffy centers, and are packed with pumpkin puree! They are made with simple ingredients and are the perfect Fall treat.

This is the best vegan pumpkin risotto recipe! It's so rich and creamy with hints of cinnamon and a cheesy flavour from nutritional yeast.