Unique food

New York City is the food capitol of the world. See our picks for unique dishes that hold up that reputation.

Sushi Burger !

Imagine the delight of combining succulent shrimp with melting cheese between slices of aromatic garlic bread. Our Cheesy Garlic Bread Shrimp Grilled Cheese recipe brings this dream to life, creating a culinary masterpiece that's as unique as it is delicious.

Here are 10 delicious and refreshing places for bingsu in Seoul that you need to visit during your trip to Korea!

Welcome to this delicious potato noodles & dumplings recipe that is infused with the bold flavor of the homemade garlic chili oil and peanut butter sauce. With this recipe, you can make both mushroom-like potato dumplings and thick al dente potato noodles. Made from a combination of potato and potato starch, these noodles and dumplings have a unique texture that is both chewy and satisfying.

From the Indian region comes Club Kachori, a tasty and crispy snack. People from many places enjoy this salty treat, which is known for its unique shape and tasty filling. A thin, crunchy pastry shell is deep-fried and filled with a tasty mix of spices and herbs to make Club Kachori. Club Kachori's tempting mix of textures and flavours will make your taste buds dance whether you serve it as an appetiser, a snack, or even as part of your holiday spread.

Thanksgiving Dinner Ideas – here are 7 delicious Thanksgiving dishes that you can bring to the table this holiday season.

Veg Spring Roll is an addictive Chinese appetizer that's made with a noodle filling encased in a wheat-based pastry wrapper. Wrapped like mini burritos and deep-fried till crisp, these are the first things to go at a party. I recently discovered that these get just as crispy in the air fryer so I've added instructions below for air fryer spring rolls as well.

This is a super unique appetizer - you won't find this on a menu anywhere! I love serving this when I have a crowd because I can make it ahead. Boiled eggs are cut hasselback style and a tadka is poured over them and tossed.

You know the sort of thing we're talking about, those strange food trends that take Instagram by storm but no one actually wants to eat.