Turkish meatballs

I fancy myself as a divine dinner party hostess. I fancy myself as someone who embodies the total coolitude of Guarnaschelli's professional kitchen-wizardry, set on Martha's pristine estate filled with ponies, and accompanied with Beyonce's crowd. Someone who could present a...

Spicy and juicy Turkish meatballs from scratch.

These homemade Turkish meatballs are one of my childhood favorites; my mother would always keep some in the freezer ready to cook instantly and the delicious aroma greets you as soon as you are home.

Turkish-Style Meatballs with Spiced Red Pepper Sauce - Ainsley Harriott

Our Meatball Recipe features Baharat - a spice blend that originated in North Africa, but today it has spread across the Middle Eastern world. This is an easy meatball recipe that calls for lamb but can easily be made as a beef meatball recipe with a simple substitution. Served over rice or couscous, this is comfort food at its best!

Meatballs and potatoes first fried in a pan and then baked with a tomato sauce in the oven. It is a flavor-packed weeknight dinner that makes everyone satisfied.

Ground lamb seasoned with parsley, cumin, and mint is formed into meatballs and pan-fried until golden in this Turkish-inspired kofta recipe.

Finding authentic and juicy meatballs can be a challenge, especially when it comes to Turkish recipes. Our Juicy Turkish Meatballs recipe will bring the rich flavors of Middle Eastern cuisine right to your kitchen. Save this pin for later and elevate your dinner game with these mouthwatering meatballs! #TurkishMeatballs #JuicyMeatballs #TurkishRecipes #MujadaraRecipe #RiceVideo #MiddleEasternRecipes

Turkish köfte are widely famous for their delicious taste. These Tekirdag köfte are not holding back from the traditionel köfte - so delicious and spicy, that it is almost too much ..

Try out this Turkish spin on meatballs for a simple one-pan dinner which promises big, warming flavours. Plus, it's ready on the table in just 30 minutes!

These Tah-chin custard baked meatballs are inspired by a similar Greek dish of yogurt roasted meatballs. The offered meatballs are moi...

We greatly enjoy this delicious southern Turkish style Baked Aubergine Kebab with Meatballs – Firinda Patlican Kebabi, especially popular in Gaziantep region in Turkey. I love the ease of this all in one bake dish. Please make sure to sprinkle salt over the aubergine slices and squeeze out their excess moisture with a paper towel. Then simply coat olive oil and seasoning over the aubergine slices. There is no need to sauté or fry the aubergine slices and the meatballs before baking. They…

This is a wonderful vegetarian dish, celebrating the seasonal bounty at home. Turlu is traditionally cooked over stove top, as a stew, though I prefer to bake the dish in the oven here, as I love the additional dept of flavours you get with baking the vegetables. Having chickpeas in these casseroles are a typical Turkish fare; its earthy flavour goes well here and makes it a delicious and substantial all in one dish. In winter months, you can use root vegetables like beetroots, potato, as…

Indulge in the flavors of the Mediterranean with these savory Greek turkey meatballs, a perfect blend of herbs and spices that bring a delightful twist to your dinner table. Paired with a creamy tzatziki sauce, these meatballs offer a refreshing and tangy complement, making them an irresistible choice for both casual meals and special gatherings. Easy to prepare and bursting with taste, this dish is sure to become a favorite in your recipe collection. Enjoy a taste of Greece in every bite!

Try this delicious traditional turkish food recipe rice meatball

These Turkish meatballs are made with lamb mince, lots of fresh herbs, a good dollop of rose harissa, then served in an intense tomato sauce. Drizzle over cooling plain yoghurt to serve.

These succulent meatballs bath in a tang sauce that’s rich and big on flavor, made delicious with sumac and garlic. It’s easy to throw together and ready in 30 minutes. Serve with steamed couscous or bulgur for a complete dinner.

These spice-loaded meatballs have a Turkish inflection. The warm yogurt sauce adds tang and richness, along with a sprinkling of tart sumac powder and chopped mint. American "Greek-style" yogurt is not always tart enough, but it can be thinned with a bit of buttermilk or even lemon juice. Whisking it with cornstarch and egg produces a silky sauce. Though the ingredient list looks long, this is a simple and impressive dish to make.

Bring the taste of Greece to your table! These tender Greek Turkey Meatballs served with Tzatziki Sauce are a deliciously healthy option for any occasion! 🥗🍖

A gorgeously authentic Turkish dish that will take you straight to Istanbul! Succulent, mildly spiced meatballs in a garlic yoghurt sauce