Swiss cheese fondue

Yes you DO want White Wine Swiss Cheese Fondue!

This cheese fondue recipe is the perfect date night activity! Make this recipe with white wine, Swiss cheese and shallots, and prepare for an incredible date night with your hunny! Make this cheese fondue recipe in your Instant Pot or enjoy with dippers #cheesefondue #instantpotfondue #SwissCheese #fonduenight

Swiss cheese fondue is a classic Swiss dish popular in the Alps. This authentic recipe comes from Nika Standen Hazelton's cookbook, The Swiss Cookbook, published in 1967. This recipe serves four as a main dish and 8 as an appetizer.

Easy classic swiss cheese fondue to make at home this holiday season. Cheese fondue is the ultimate family party dinner meal. Here is how to make it.

Warm up those #winter nights the #Swiss way and savour a #delicious selection of #fondue and raclette at #AzzuRRestaurant. #movenpickistanbul #movenpickhotel #movenpick #cheese #Swisscheese #traditional #Switzerland

Learn how to make the ultimate fondue with seasoned skier Olivia Spurrell’s expert recipe. Fondue origins: The first fondues were made using leftovers (ends of cheese, bread and so on) but they definitely weren’t peasant food – Swiss cheese was, and still is, a valuable, much-exported ingredient. The name ‘fondue’ is derived from the French word fondre, which means to melt. A recipe for fondue first featured in an early 18th-century book on modern cookery by the French chef Vincent La…

How to Make an Authentic Swiss Fondue. Grate a whole bunch of Gruyere, and Emmentaler. Pour a chilled, crisp white wine, get the cheese bubbling hot, stick a chunk of crusty bread on your fork, and dip, and twirl, to your heart's content. #cheese #fondue #Switzerland #swissfondue #cheesefondue

This creamy Swiss & Cheddar Cheese fondue is an easy cheese fondue recipe that is perfect for holiday dinners, parties and family gatherings!

Have an OMG moment with this original European Swiss Cheese fondue recipe. In a bread bowl or in a fondue pot, this melty concoction is a masterpiece to see and to eat. #misshomemade

Easy Swiss and Gruyere Cheese Fondue Recipe

Delicious Swiss Cheese Fondue 🧀✨ Ingredients: - 200g Gruyère cheese, grated - 200g Emmental cheese, grated - 1 clove of garlic, cut in half - 300ml dry white wine - 1 tablespoon lemon juice - 1 tablespoon cornstarch - 3 tablespoons kirsch (cherry liqueur, optional) - Black pepper to taste - Nutmeg to taste - Cubed bread, vegetables, or fruit for dipping Instructions: 1. Rub the inside of a fondue pot with the garlic clove. 2. Add the white wine and lemon juice to the pot and heat over…

A classic cheese fondue recipe that is easy and sure to impress guests. Includes tips for making smooth fondue, the best cheeses, dippers and more!

This cheese fondue is a winter favorite in Switzerland! But it's absolutely scrumptious and can be enjoyed year-round! It makes for a wonderfully fun and exciting meal to serve to guests! Serve it with your favorite white wine with friends or for a cozy Christmas dinner!

Delight in Swiss Cheese Fondue - Gruyere, Emmental, and Appenzeller cheeses blended with wine, garlic, and nutmeg.

Want to bring a bit of après ski glamour into your own home this winter? Look no further than fondue – the simple Swiss dish that’s guaranteed to stoke conversation.

This easy Swiss cheese fondue recipe is makes a velvety smooth dipping sauce, perfect for enjoying with family and friends.

Swiss Cheese fondue is the perfect holiday appetizer to gather your friends and family to create a sense of intimacy that is informal and memorable.

Cheese fondue with views of Lake Lucerne

Classic Swiss Cheese Fondue