Super green goddess salad

This homemade green goddess dressing recipe is so easy to make! It's creamy, fresh, completely delicious—and a great way to use up your leafy herbs. Recipe yields about 1 1/4 cups dressing; multiply if desired.

We recreated Sweetgreen's most popular salad recipes and made them all vegan, including this Super Green Goddess salad with non-dairy ranch.

This is our favorite (and quickest!) go-to Everyday Salad Recipe, complete with mixed greens, a few veggies, and a tasty but simple vinaigrette. #healthy #vegetarian #best #ourfavorite #everday #salad

Green Goddess Quinoa Salad

I have seen this Viral Green Goddess Salad by Baked By Melissa doing the rounds on socials for so long now and I finally understand why. I didn't realise a salad could taste so amazing, it's creamy, tangy, crunchy and SO addictive (especially when you eat it with tortilla chips!). It's vegan and literally packed with goodness, the tastiest way to get your veggies in. It's also great for meal prep and stays crunchy!

This balanced salad not only makes a complete meal, but will also last you all week, is FULL of flavor and texture, carbs, fat, protein, and fiber to make it an extremely satisfying meal.

This is my updated take on the classic Green Goddess Salad with it's beautiful monochromatic colors and delicious creamy dressing. If you would like to save just the Green Goddess Dressing recipe, you can print it here.

This delicious green goddess cabbage salad is a wonderful combination of finely diced cabbage, green onions, cucumbers, chives, and a creamy dressing.

A crunchy coleslaw inspired salad with a creamy dreamy green, herby dressing!