Slovenian potica recipe

This recipe for povitica is a Slovenian sweet yeast bread stuffed with a cocoa, cinnamon, and pecan filling. In Croatia, this is known as potica.

Potiza - Slovenian Nut Bread My Slovenian grandmother was the queen of Potiza (pronounced Po-teet-sah). Having made it hundreds of times, she had perfected her recipe and would make a batch at every holiday and family visit. My dad was probably the biggest fan of her swi

Learn how to make this traditional Slovenian festive sweet yeasted roll stuffed with walnut and aromatic spices in the filling that is often served during Easter and Christmas. You can bake it in a loaf pan or in a Bundt pan.

Patica (Slovenian Honey and Nut Roll) - Historic Recipe - Collections hosted by the Milwaukee Public Library

Potica is a delicious nut- filled pastry you will want to make more than once.

The approaching Easter holiday brings to mind an amalgam of secular, religious and ethnic traditions. Read the story on Honest Cooking.

Whether you spell it potica or povitica (or call it something completely different), this Slovenian sweet nut roll bread is better than cinnamon swirl bread, in my biased opinion. #slovenian #ExtraordinaryBread

If you like sweet things, you should taste this traditional Slovenian dish I am about to present to you: potica. This famous bread-roll is being prepared in practically every Slovenian house on the bigger holidays, like Christmas or Easter. There even exists the society of potica-lovers. And how does this sweet nut roll look like? The dough is like sweet bread filled with walnut filling.

The last time I posted my family's potica recipe, I promised that I would add an expanded version of the instructions, along with step-by-step photos. Suddenly, the year is drawing to a close. So here it is. There are at least four generations of potica bakers in my family. As a child in Cleveland, I used to watch my Slovenian-American grandma roll out the dough on her kitchen table. I learned to make it from my mother. My sister and I have passed the recipe along to our sons, who have…

Traditional Slovenian potica (known in Croatia as povitica) is a delicious treat for breakfast or dessert. It also makes a wonderful gift. Here are two easy recipes for the bread.