Semolina cake

This classic East Indian semolina cake is made to celebrate almost every special occasion from births to weddings and anniversaries. The process is slightly longer than the quick and easy sponge cake but definitely worth the effort.

Soft and spongy lemon semolina cake, bursting with citrus flavours and aroma! Delicious, every day cake topped with yoghurt and pistachios.

Semolina is great for making pasta, but it also makes a wonderful cake. Indulge in your favorite pasta for dinner, and then enjoy this moist, hearty cake for dessert.

Semolina cake soaked into lemon flavored syrup.

Semolina Turmeric Cake (Sfoof) is a beautiful Middle Eastern dessert made with semolina and turmeric, offering a lightly spiced, golden treat! 🍰✨ Soft, moist, and full of flavor, this cake is perfect for tea time, family gatherings, or as a unique dessert for special occasions. 📌 Save this pin to bake an authentic and flavorful Semolina Turmeric Cake for your next event! #Sfoof #SemolinaCake #MiddleEasternDesserts #UniqueBaking #TraditionalRecipes #DeliciousCakes

This orange semolina cake recipe is an impressive bake. It's quick, easy, full of flavour, moist & topped with zesty orange drizzle

With our easy-to-follow recipe, you can make this classic traditional Italian semolina cake dessert in no time and experience the rich and delicate flavor of this timeless cake that has been passed down for generations. This Italian semolina cake is sure to impress your family and guests with its sweet mild lemon flavor and moist tender texture.

This French Semolina Cake with Caramel is a true comfort food for me. It resembles a lot the cake my Grandmother used to make!

“Philosophy [nature] is written in that great book which ever is before our eyes -- I mean the universe -- but we cannot understand it if we do not first learn the language and grasp the symbols in which it is written. The book is written in mathematical language, and the symbols are triangles, circles and other geometrical figures, without whose help it is impossible to comprehend a single word of it; without which one wanders in vain through a dark labyrinth.” Different versions of…

Whether you call it Namoura, Basbousa, or just Semolina cake this recipe will delight. Made with semolina flour, almonds, and topped with a simple syrup.