Scrappy cooking recipes

Explore the Comfort of Sloppy Joe Casserole Enjoy the classic taste of sloppy joes in a new and exciting way with this easy-to-make casserole. It's perfect for a family dinner or when you need a

Discover delicious and sustainable ways to use food scraps this winter! These recipes focus on making the most of every ingredient, turning kitchen scraps into cozy, comforting dishes or ingredients that reduce waste. These ideas will inspire you to get creative in the kitchen while helping the environment. Embrace the season with resourceful meals that make the most of what you already have on hand!

Don’t waste your food! Here are some healthy and delicious food scraps recipes that use leftover stems, pulp, and veggie extras so nothing goes to waste. All recipes are gluten free, dairy free, sugar free, vegan and paleo.

Follow my 6 ways to upcycle veggie scraps. Squeeze all the nutrition and money out of the peelings, stalks and skins that usually get tossed!

Food waste isn't just a crisis—it’s a missed opportunity. With 133 billion pounds discarded annually in the U.S. alone, much of what’s tossed could be

Most preppers I know are fixated on food, specifically on survival food. Although not nearly as critical as water and air on the totem pole of survival necessities food is still absolutely essential to life, and even before you starve from several weeks without it your energy levels and overall well-being will diminish significantly in ... Read more

The staple ration for Union soldiers was hardtack, a rock-hard biscuit. But other simple Civil War recipes, like soups, stews and hash, could be made with whatever ingredients the soldiers had on hand.

These innovative ideas for cooking with food scraps save food waste, save money, and make for delicious recipes.

One of the things that made flying cross-country with a toddler a bit more bearable was the free snacks handed out on the airplane. These little bags of treats helped maintain both my blood sugar level and acted as bribes to keep my daughter from roaming the airplane cabin. My favorite discovery in the basket of snacks was cinnamon-sugar pretzel bites. Sweet and a tiny bit savory, these pretzel bites were addicting but really weren’t the healthiest option.