Mousaka recipe eggplant

Greek Moussaka Recipe (Step-by-Step Tutorial) • Unicorns in the Kitchen

Moussaka is a layered one of a kind baked dish full of flavor. Saucy, creamy with deep-fried potatoes and eggplants. A must try!

My Eggplant Moussaka recipe is filled with rich vegetables, flavorful beef, and a creamy Bechamel sauce. It’s the ultimate Greek comfort food!

This keto moussaka is low-carb, gluten-free, and insanely flavorful. This dish consists of layers of fried eggplant with a delicious meat sauce topped with homemade low-carb bechamel sauce. If you’re craving delicious homemade comfort food, then this low-carb version of the Greek moussaka hits the spot. Keto Moussaka Recipe is a low carb | Keto moussaka with eggplant is full of low carb ingredients | How to Make Low Carb Moussaka

Greek moussaka is a roasted eggplant casserole recipe with a hearty lamb or beef meat sauce and a creamy bechamel.

Recipe video above. A traditional recipe for an iconic Greek dish from a wonderful cookbook called The Food And Cooking Of Greece by Sara Nassopoulos. Layers of soft eggplant, rich beef or lamb filling lightly spiced with oregano and cinnamon, topped with a thick layer of bechamel sauce. It looks like a lot of steps but the recipe has a nice flow to it - I've popped prompts in the steps. 🙂

Ready for the BEST vegetarian moussaka recipe?! Layers of roasted eggplant, potatoes, and zucchini with a tasty chunky tomato-lentil sauce nestled in, and topped with creamy bechamel sauce! This roasted vegetable moussaka is easier to put together than you think. Be sure to check out my step-by-step tutorial and grab my make-ahead tips.

This Easy Eggplant Moussaka recipe is a quick version of the Greek dish made with layers of eggplant and spiced ground beef and topped with a bechamel sauce | Greek Food | Authentic Greek | Greek Recipes | Mediterranean Recipes | Eggplant Casserole #eggplantrecipes #moussaka #greekfood #eggplantmoussaka #sponsored #feelgoodfoodie via @feelgoodfoodie1