Japanese onion soup

Warm up with a bowl of this delicious hibachi soup filled with crispy fried onion, thinly sliced mushrooms, and a rich and flavorful broth.

Japanese Clear Soup is a classic hibachi starter that is flavorful, healthy, and easier than you think to make at home!

Hello! One of my favorite restaurants ever is a Japanese steakhouse. I love the food there and the soup is so wonderful! I've never tasted anything like it until I came up with my very own version! I think it is so delicious and yummy and spectacular and amazing. Can you guess that I'm in love with this soup? Well, I am and I've shared pictures of this soup on my social media and it was so popular that I decided to make a video tutorial! Scroll down for the recipe, written instructions and…

A homemade version of the mushroom soup that is traditionally served at hibachi steak houses! (Originally posted 9/16/13)

I am trying to duplicate the clear broth soup that is served at "Miyabi" - our local Japanese steakhouse. Our whole family loves this soup!

An easy Japanese Clear Onion Soup recipe. A simple light, clear soup just like the one on your local Hibachi Steakhouse menu. 9 Simple Ingredients. 30 Minutes.

[...] this mild-flavored light broth is a delicious way to start your meal. Be it beef,...

This soup is aromatic and simple in the Japanese style, featuring vegetables along with ginger, chives and garlic for added flavor and appeal. It's easy and very tasty. Feel free to change up the veggies and make this soup recipe your own. The key to making a good Japanese soup is to keep the recipe simple. A lot of popular Japanese soups are made with miso paste, water and very little else. In this one, the onions are paired with other ingredients and the seasonings are kept deliberately…

Japanese Steakhouse Asian Onion Soup- this recipe will be used FREQUENTLY at my house! Love this soup!!!