Greek eggplant recipes

My Greek nonna taught me this recipe, and I've been making it regularly since!

Greek melitzanes me feta is a meatless appetizer or main dish where eggplant is fried and layered with tomato and herbs and topped with feta cheese.

Greek seasoning and Feta cheese top perfectly grilled eggplant slices, making this super healthy, low carb recipe an absolute hit with everyone!

Our Favourite Greek Baked Eggplant With Tomato & Feta (Gluten-free) - Scrummy Lane

Delight in this Roasted Mediterranean Eggplant with Garlic and Herbs! A healthy and flavorful dish that’s perfect as a side or a vegetarian main course.

Moussaka is a classic Greek comfort food. Follow our step-by-step recipe to make this easy and comforting eggplant casserole.

One of the BEST Eggplant recipes ever is right here! This EGGPLANT GRATIN or Aubergine Gratin makes a crowd-pleasing side dish! Tender eggplant is smothered with a fingerlickin tomato cream sauce, topped with Gruyere cheese and baked until bubbly perfection. It's a recipe you'll be making over and over again!

These eggplant recipes come from Greece, Italy and Lebanon, which have some of tastiest foods in the Mediterranean. Although the food from these countries can taste so different, they all revolve around similar ingredients – local vegetables, extra virgin olive oil and quality herbs and spices. #MediterraneanLiving

Contains: Nightshades, dairy, wheat, gluten. Until I was surfing around in Pinterest, I had no idea that this dish is a “thing”. Being as I’m a sucker for stuffing food wit…

This Eggplant, Potato and Tomato Casserole is a classic example of ‘lathera’ cuisine, a Greek tradition known for dishes cooked with plenty of olive oil. Here, eggplant and potatoes are first pan-fried in olive oil. Then, they're topped with caramelised onions and baked in a tomato sauce until tender. This is the perfect dish to enjoy with a side of crusty bread, feta cheese and olives.

Greek stuffed eggplant with meat sauce, topped with a rich béchamel sauce is one of the heartiest and most filling dishes of the Mediterranean cuisine.

Melitzanosalata, or Greek Eggplant Dip, is a simple yet tasty dish of roasted eggplant, garlic, oil, and lemon juice. It's perfect spread on toasted bread, or as part of a larger Greek meze party!

This simple vegan eggplant recipe with chickpeas and tomatoes is all the comfort! A statisfying stew loaded with flavors including oregano. Video & tips

Indulge in the rich flavors of these mouthwatering eggplant creations that are sure to elevate your culinary experience. Each dish is a delightful blend of savory fillings and perfectly roasted eggplant, offering a unique twist on a classic favorite. Whether you're hosting a dinner party or simply enjoying a cozy night in, these recipes promise to impress with their vibrant colors and irresistible taste. Perfect for vegetarians and food enthusiasts alike, these filled eggplant dishes are a…

Papoutsakia- Greek stuffed eggplants have a hearty tomato sauce and luxurious creamy béchamel.

A delicious and healthy eggplant stew with tomatoes and spices.

This Greek recipe for garlicky baked eggplant is a traditional dish of the Ionian islands and a perfect example of great Mediterranean Diet vegetable cookery. The characteristic sweet-sour flavor imparted by the use of vinegar in the sauce is a local favorite. It’s a wonderful plant-based Greek recipe, one of the most delicious in the whole range of Greek vegetarian dishes.

This is a fantastic recipe for Greek eggplant pie with peppers and feta cheese. It's the very popular Melitzanopita.

These Papoutsakia (Greek Stuffed Eggplant) are a classic Greek comfort dish made by stuffing eggplant with a seasoned ground beef mixture and topping it with a smooth béchamel before baking them to perfection.

Caponata is an easy Italian eggplant recipe that's full of flavor. The addition of olives and capers make this vegetarian dish special!