Fudgy cake

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the very best double chocolate cake recipe

This double chocolate cake is everything a chocolate cake should be: fudgy, moist, intensely chocolaty. When assembled into layers with chocolate ganache slathered in between, it becomes the perfect birthday finale for any chocolate lover. As a half recipe topped with black velvet icing, it can be an elegant dessert, a perfect treat to snack on with your morning coffee or afternoon espresso. #chocolate #cake #birthday #dessert

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a close up of a piece of chocolate cake on a plate with the title text above it

This easy one-bowl , do-it-all recipe can be used to bake a sheet cake, layer cake, or cupcakes that are perfectly moist and intensely chocolatey.

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a piece of chocolate cake sitting on top of a wooden table

Adapted from: Gourmet via Epicurious Notes: The original recipe calls for making a chocolate ganache, which sounds heavenly, but I have always adored my grandmother’s chocolate glaze recipe — it’s called black velvet icing and it contains eggs, which is odd, but it’s so good — so that is the one I use. If you want to use Gourmet’s chocolate ganache, find it here. Some commenters have found the amount not to be enough for a full cake, so I've updated the quantities below to be a double…

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