Eggplant rollatini

Try eggplant rollatini for a flavorful and healthy meal. Tender eggplant slices stuffed with creamy ricotta and baked in marinara sauce—perfect for any table.

Eggplant Rollatini with Ricotta and Spinach Ricotta and Spinach Stuffed Eggplant Rollatini Ingredients: - 2 large eggplants, sliced lengthwise into...

This Italian-inspired recipe could be described as eggplant Parmesan meets lasagna—with an elegant twist. Here’s how to make eggplant rollatini for a fancy dinner that’s sure to impress.

Delicious Italian eggplant rollatini recipe that is light and delicious. Steamed eggplant has is easy to roll without tearing.

This Eggplant Rollatini features tender eggplant slices rolled around a luscious ricotta filling. They're then baked in a simple marinara sauce until melty and bubbly.

Eggplant Rollatini is a gourmet vegetarian entree featuring thin sheets of roasted eggplant stuffed with clouds of creamy ricotta, baked in marinara sauce, and topped with bubbling cheese. This easy-to-serve low carb meal is deceptively easy to make for special occasions, dinner parties, or a cozy night int.

Cheesy Eggplant Roll-Ups, known in Italy as Involtini di Melanzane, is a delightful dish that combines thin slices of eggplant with creamy mozzarella cheese, wrapped up and baked in a rich tomato sauce.Perfect as an appetizer, side dish, or even a main course, these roll-ups are sure to become a favorite at your table.

Savory oven-fried eggplant stuffed with an herby parmesan and ricotta cheese filling, smothered with marinara sauce in this Eggplant Rollatini.

Also known as “Involtini” which was originally made using pounded veal slices instead of the eggplant. This vegetarian version was used for the no meat days and makes a great Read More >>