Curry wurst sauce

Authentic recipe for curry ketchup to make the iconic German currywurst.

Curry powder is simmered with tomato sauce, paprika, and vinegar in this quick and easy currywurst sauce recipe, a staple at German restaurants.

This flavourful curry ketchup is quick and easy to make. It's similar to the Hela brand in taste and pairs perfectly with sausage, fries, burgers or anything else where you like tomato ketchup.

There's a reason over 800 million currywursts are consumed each year in Germany: they're delicious and have been a German institution since 1949!

A quick and easy currywurst recipe that will bring back memories of Germany. Smoky, spicy and a little sweet - it's perfect over bratwurst.

Not many of people has the chance to travel the world, but since our family is multicultural ( my husband is German, I am French and we live in the US), we have traveled to Europe a few times over …

This week’s recipe of Berlin Currywurst is, for me, a lovely example of delicious historical irony, in all its tomatoey curry goodness.

Currywurst is one of the most popular street foods in Germany. The delectable currywurst sauce goes well with any barbecue dish.

A recipe for Currywurst (German Bratwurst with Curry Ketchup)! Slices of bratwurst are coated in a spiced curry ketchup sauce.

This iconic street food originated in Berlin and is wildly popular across Germany. Seek out finely ground pork German bratwurst (preferably pre-cooked) for the most authentic taste and texture. The curry ketchup can be made up to several days in advance.