Coconut creme caramel

Vietnamese coconut crème caramel (kem flan). Rich dark caramel coating a silky coconut custard is simply a combination that was meant to be.

This Vietnamese version of creme caramel features the exotic flavours of coconut and lime.

Donna Hay kitchen tools, homewares, books and baking mixes. Quick and easy dinner or decadent dessert - recipes for any occasion.

Mouy's coconut creme caramel. Discover our recipe rated 4.5/5 by 22 members.

Indulge yourself and your guests with this delectable coconut creme caramel.

An easy French classic, made dairy-free with coconut milk

The classic French creme caramel gets a tropical update thanks to coconut milk and fresh mango.

Every time I visited Mauritius for as long as she lived there, she would make a point of cooking for me and having me for dinner at her house. She would always be delighted when I would ask her to make Creme Caramel for me. Her Creme Caramel would always be soft and silky with very few bubbles inside, if any at all. The most unbelievable part of it was that she cooked it in a pressure cooker!

Set your sweet tooth free with this skinny sweet. It's low cal so dig in!

Featured in the book Ma cuisine week-end Book (French Version)

Paige Grandjean's Vegan Coconut-Ginger Caramels have mild heat from Thai chile and bright, warming pungency from fresh ginger.

450-creme-au-caramel

This vegan coconut caramel sauce is silky, smooth and very easy to make. It tastes amazing on ice cream, in recipes, in coffee- the possibilites are endless.

Creme Brulee is a creamy, indulgent dessert made with only 5 ingredients! Here's how to make a restaurant-quality vanilla creme brulee.

Here's an exotic twist on the traditional creme caramel.

Salted Caramel Coconut Panna Cotta | Paleo Desserts Recipes

Dear Reader, I've got absolutely amazing Crème Caramel recipe for you today! This is a COCONUT version of crème caramel or flan is one of the most delicious desserts I've ever eaten! Coconut cream and desiccated coconut add an amazing flavour and texture to the classic crème caramel. This is a pushy recipe Dear Reader!

This easy and elegant crème caramel is the perfect solo dessert. With a smooth custard and a rich caramel layer, it’s a comforting, indulgent treat that melts in your mouth. It’s simple to make and requires just a few basic ingredients! This Creme Caramel Recipe Is From Cook, Eat, Repeat CookBook by Nigella Lawson

The dessert for the Thai theme kitchen at the South Arm Community Kitchen is a coconut milk based Creme Caramel. This Thai Creme Caramel uses maple syrup as the caramel. Ingredients 1 cup coconut milk 2 eggs 1 tablespoon granulated sugar 1 teaspoon vanilla or 1/4 teaspoon pandan essence 1/4 cup maple syrup 1 pinch […]