Coconut baking

These Coconut Cookies are soft and chewy, meaning the texture is spot-on, and the flavor is buttery and of course filled with coconut!

These Chewy Coconut Bars are buttery, chewy, and loaded with coconut. Coconut lovers be prepared for your new favorite cookie bar recipe!

These Chewy Coconut Bars are made with simple ingredients: butter, eggs, flour, sugar, vanilla, unsweetened coconut flakes, and the secret ingredient—marshmallows. They're the perfect treat to enjoy with coffee or tea, and for an extra indulgent experience, warm them in the microwave for 10-15 seconds and top with a scoop of vanilla ice cream. In

How to make the best sweet, soft, chewy, keto, and vegan homemade coconut balls recipe, with just three ingredients and no oven required!

Easy 2-ingredient coconut balls are a simple, delicious dessert. Bite-sized coconut balls are great for holidays and other special occasions.

Easy and quick, these chewy coconut cookies are a delicious treat with the perfect texture. They're a fantastic choice for any coconut lover! This recipe yields soft, buttery cookies packed with coconut flavor from both extract and shredded flakes. The simple ingredient list is reminiscent of those found in bakery favorites. When you're craving something

Make delicious coconut macaroons with this easy recipe. Crispy on the outside, chewy on the inside, these treats are perfect for any occasion.

A buttery, coconut loaf cake topped with homemade coconut glaze. This cake is moist and delicious! Perfect for brunch!

An easy Coconut Jam Slice made from scratch.

These Oatmeal Coconut Cookies have crisp edges and a chewy center. But best of all? They are easy to make with basic pantry staples.

A moist and fluffy coconut-infused base, topped with a luscious coconut icing for a tropical delight.

Experience the appeal of our Toasted Coconut Shortbread, where each cookie is a piece of art, with a balanced blend of consistencies and flavors. Picture a buttery and crumbly base, enhanced by the combination of granulated and brown sugars resulting in a tender and melt-in-your-mouth sensation. As you take a bite let the tropical charm of toasted coconut whisk you away to a sun-soaked beach with every nibble. The subtle touch of cinnamon weaves its way through these treats adding the right…

These sweet Lemon Coconut Tassies have a coconut macaroon-style crust with a sweet homemade lemon filling. Easy to make and great to freeze!

These slice-and-bake Coconut Shortbread Cookies are buttery, light, and packed with coconut on the inside and a light layer on the outside.

My coconut bars are an American version of a Filipino coconut cake called bibingka. These are a crispier, sweeter take on the Christmas tradition I grew up with. —Denise Nyland, Panama City, Florida

Indulge in the delightful flavors of Indonesian cuisine with this gluten-free Sticky Coconut Cake, known as Wingko Babat. This scrumptious treat is packed with coconut goodness and is both simple to prepare and irresistibly tasty.

You'll never guess that these rich coconut bars are made with the simplest pantry ingredients can be so sinfully decadent.

Light & moist coconut cupcakes with a dreamy coconut cream cheese frosting are just what you need to celebrate springtime.

Coconut Macaroons are sweet, chewy, and incredibly EASY to make with coconut flakes, sweetened condensed milk, almond and vanilla flavor!

This is the easiest vegan coconut cake ever, made in 1 bowl with simple ingredients. Fluffy, light, so soft and topped with a creamy coconut frosting.