Chocolate lotus biscoff cake

This lotus biscoff cake is made with a soft biscoff cake, frosted with biscoff buttercream, topped, and filled with biscoff spread.

A delicious no bake Lotus Biscoff Cheesecake with a buttery biscoff base and biscoff spread and biscuits swirled through the cheesescake.

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Made from lotus biscoff cookies, this cake has biscoff cake layers, biscoff cookie butter filling, in a light vanilla buttercream

If you like the flavors of Lotus Biscoff cookies, you are going to want to stop what you're doing and make this Biscoff Cheesecake.

This irresistible Lotus Biscoff birthday cake is a dreamy delight for Biscoff lovers, with layers of tender Biscoff sponge and creamy Biscoff buttercream.

🍰 No-Bake Biscoff Cheesecake 🍰 Indulge in this rich and creamy No-Bake Biscoff Cheesecake, a delightful dessert that's easy to make and perfect for any occasion! 🥄 Ingredients 🥄 Biscuit Base: - 300 g Lotus/Biscoff biscuits - 125 g unsalted butter, melted Cheesecake Filling: - 500 g cream cheese, full fat - 100 g icing sugar - 250 g Biscoff spread (smooth or crunchy) - 1 tsp vanilla extract - 300 ml double cream Optional Decorations: - 150 ml double cream - 2 tbsp icing sugar ...