Cannoli

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If you love traditional Italian ricotta cannoli, then why not try this twist on a cannoli recipe that uses Kataifi Pastry? Kataifi Pastry is wrapped around a cannoli tube and baked until crisp, then piped with a traditional Italian ricotta cheese cannoli filling. The end result is a delicious dessert recipe, perfect as a finger food dessert, individual serve dessert, Italian themed dessert, ricotta dessert, or Kataifi Pastry dessert. Recipe and video: Mary's Kouzina for Antoniou Fillo Pastry Kunafa Dough Recipe, Fillo Pastry Recipes, Kataifi Recipe, Freezing Cakes, Ricotta Cannoli, Kataifi Pastry, Ricotta Dessert, Filo Pastry Recipes, Finger Food Desserts

This is a delicious Kataifi Pastry dessert recipe. Kataifi Pastry is formed into cigar shapes and filled with ricotta. Visit our website for this and other Fillo Pastry recipes, Filo Pastry recipes, Phyllo Dough recipes, Kataifi recipes, kunafa dough recipes. How to make cannoli. How do you make ric

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