Butter kuchen recipe

A classic recipe for German Butterkuchen. A yeast cake with a fluffy consistency and a moist buttery teture. This cake taste just as good as you can get from a baker in Germany.

German Butter Cake is made with a rich blend of milk, sugar, yeast, eggs, and flour. And of course plenty of butter! The result is a melt-in-your-mouth delicious light and airy cake, that's gooey and sweet. Butterkuchen Dessert | German Butter Cake | German Desserts #cheerfulcook #butterkuchen #buttercake #recipe #baking #German

Classic German Butterkuchen is fluffy, sweet, and delicious! It's a simple yeasted cake topped with blocks of butter and sprinkled with sugar!

Oma's Butterkuchen, aka Zuckerkuchen, is a traditional German Butter Cake (Sugar Cake) that's often served for afternoon coffee. Loved by all, easy to make and so delicious to eat!

Looking for a German butter cake recipe? This delicious butter cake is light and yeasty with a tasty topping of sugar and sliced almonds!

This German butter cake is made with a rich blend of milk, sugar, yeast, eggs, and flour. And of course plenty of butter. The result is a melt-in-your-mouth delicious light and airy cake.

Dough: Scald milk and add butter, sugar, and salt. Dissolve yeast in warm water in a separate bowl and then add to milk mixture. Beat in eggs. Then add flour. Cover and let...

Dutch boterkoek is a rich and buttery cake, like a cross between a pound cake and shortbread. It's a lovely and simple cake, yet decadent.

Dutch Butter Cake (Boterkoek) is a famous, soft, buttery cake from the Netherlands.

This Kentucky Butter Cake will knock your socks off. It's moist, buttery and coated with a sweet buttery sauce that seeps into the cake.