Braised chicken breast

This rustic braised chicken breast recipe is a one-pan dish that promises juicy and tender chicken infused with savory flavors. It's perfect for an easy and delicious family dinner for busy weeknights. The simple step of deglazing the pan with a splash of white wine adds depth to the dish, and you'll have a flavorful masterpiece that's sure to impress. Enjoy the ultimate weeknight meal that's both easy to make and delicious.

Braised Greek Chicken Breasts is an easy recipe that pairs beautifully with just about any side dishes you can imagine. It's made with simple, flavorful ingredients, like lemon, garlic and oregano, and is sure to be a family favorite.

This recipe for braised chicken with carrots and potatoes combines seared chicken thighs and veggies in a single dish that makes for an easy dinner.

<p>Cider Braised Chicken with Caramelized Onions Introduction: Imagine the delightful aroma of caramelized onions mingling with the sweet, tangy scent of apple cider, all enveloping tender, succulent chicken. This is the essence of Cider Braised Chicken with Caramelized Onions—a dish that perfectly marries the flavors of autumn. In this article, we’ll dive into the world […]</p> <p>The post <a rel="nofollow" href="https://cheffrecipes.com/cider-braised-chicken-with-caramelized-oni...

This coq au vin blanc recipe shows a great way of making succulent chicken with mushrooms cooked in white wine and a splash of cream.

Tender and juicy Braised Chicken Thighs are seasoned and pan seared, then baked with lightly sautéed vegetables in a delicious broth.

Made with simple ingredients, this Saucy Braised Chicken recipe comes together in a few short steps. Moist and tender chicken braised in a savory sauce, this is a cozy meal bursting with flavor. It’s perfect for a weekend meal, and leftovers are even more flavorful the next day.

Juicy chicken thighs braised in a garlicky, umami, sweet and savory sauce with a bit of heat from ginger and sriracha. This garlic ginger soy braised chicken is a fast, easy main for weeknight dinners and freezer-friendly. The cooking is almost totally hands-off, the soy marinade can be started the night before, then the oven does all the work. No need to stand over the stove searing meat or fiddling with a sauce. Top with fresh scallions and nutty sesame seeds and serve with rice and Asian…

While chicken breasts might emerge from braising a bit dry, with the proper prep work, you can braise chicken breasts so that they're juicy and flavorful.

This Chicken Fricassee recipe is the original French comfort food. Chicken breasts cooked with earthy mushrooms in a velvety sauce and sprinkled with tarragon for perfection. Served with rice, roasted vegetables or bulgur pilaf (like I did), it is a perfect meal for any occasion.