Blueberry lemon muffins

Adapted from The New York Times This is a long-time favorite recipe. The original recipe calls for making the muffins in a 6-cup jumbo muffin tin, which is especially fun, but which maybe isn't the most practical if you are feeding a small crowd. A 12-cup muffin tin works beautifully. Salt: If using table salt or Morton kosher salt, use 3/4 teaspoon. If you are sensitive to salt altogether, use 1/2 teaspoon salt.

Lemon blueberry muffins are moist and fluffy with a delicious lemon flavor and tons of sweet berries. They have golden muffin tops and soft centers for the perfect muffin #lemonblueberry #blueberrymuffins #lemonblueberrymuffins from Just So Tasty https://www.justsotasty.com/lemon-blueberry-muffins/

Start your mornings with a burst of flavor by baking Luscious Lemon Blueberry Muffins! These fluffy muffins combine the tartness of lemon and sweetness of blueberries to create a delightful treat perfect for any occasion. They are quick to make, require simple ingredients, and can elevate your breakfast, brunch, or afternoon tea. Explore this comprehensive guide for tips on crafting the perfect muffins, from understanding the key ingredients to following easy step-by-step instructions.

Brighten up your mornings with these moist and scrumptious Lemon Blueberry Muffins! ​ ​Easy to make, this recipe is a must-try for your Easter brunch or an unforgettable breakfast treat!

Blueberry Muffins with Lemon Glaze are soft, moist, and bursting with fresh blueberries, topped with a sweet and tangy lemon glaze. These muffins are perfect for breakfast, brunch, or as a delightful snack. The combination of juicy blueberries and zesty lemon makes them irresistibly fresh and flavorful!

These Lemon Blueberry Muffins are bursting with juicy blueberries and a zesty lemon flavor! 🍋🫐 Super soft, moist, and easy to make, they’re the perfect breakfast or snack. Save this delicious muffin recipe now! #LemonBlueberryMuffins #BakingRecipes #EasyBreakfast

Celebrate spring with these vibrant lemon blueberry muffins! They're light, refreshing, and oh-so-delicious. #SpringRecipes #BrunchIdeas #SeasonalBaking

Indulge in a delightful balance of tart lemon and sweet blueberries with these blueberry lemon muffins. With their sensational taste you are sure to capture everyone's attention. These delightful muffins are topped with a crunchy streusel for an irresistible texture contrast. Plus, these Blueberry Lemon Muffin recipe is super easy to make, making them perfect for a quick breakfast treat, a unique dessert, or a sweet snack any time of the day!

Wake up to the delightful aroma of our Lemon Blueberry Muffins! Made with juicy blueberries and zesty lemon, these muffins are the perfect combination of sweet and tangy.

When someone you love is going through a difficult time—whether it's a loss, illness, or another hardship—it’s natural to want to help. Many people drop off a meal, which is always appreciated, but sometimes what’s really needed is something simple, fresh, and easy to grab throughout the day. That’s why I love putting together a

These light and fluffy blueberry lemon muffins look like they're rom a fancy bakery. Made with juicy blueberries, zesty lemons and a delicious crumble topping.

These Lemon Blueberry Streusel Muffins are soft and fluffy with a great lemon flavor, big fat blueberries, and a sweet and crumbly streusel topping!

These soft fluffy lemon blueberry muffins with crumble topping look like they came from a fancy bakery, and taste just as good—or better!

Start your morning on a delicious note with Zesty Lemon & Blueberry Bliss Muffins! Bursting with the vibrant flavors of juicy blueberries and refreshing lemon, these muffins are a perfect blend of indulgence and nutrition. Packed with antioxidants and vitamin C, they make a wholesome snack for any time of the day. Whether it’s for brunch, a picnic, or meal prep, these colorful treats are versatile and easy to make, ensuring you enjoy a delightful taste experience with every bite.

These Lemon Blueberry Oatmeal Muffins are the ultimate treat! Bursting with tangy lemon zest and sweet blueberries, they’re perfect for a quick breakfast, brunch, or anytime snack. This easy-to-follow recipe comes with all the baking tips you need for muffin perfection. Click now to get the full recipe and start baking your new favorite muffins today!

Blueberry Lemon Muffins are moist and tender muffins loaded with fresh blueberries and lemon flavor, topped and baked with a crispy, buttery crumble.

Adapted from The New York Times This is a long-time favorite recipe. The original recipe calls for making the muffins in a 6-cup jumbo muffin tin, which is especially fun, but which maybe isn't the most practical if you are feeding a small crowd. A 12-cup muffin tin works beautifully. Salt: If using table salt or Morton kosher salt, use 3/4 teaspoon. If you are sensitive to salt altogether, use 1/2 teaspoon salt.

These lemon blueberry muffins are easy to make and an easy snack for living on the go. Packed with flavour, these lemon blueberry muffins are made with yoghurt and are deliciously moist. #muffins #lemonmuffins

These Blueberry Muffins are everything you want in a breakfast treat—soft, tender crumb, and packed with juicy blueberries. A hint of lemon zest adds a refreshing brightness, making them perfect for breakfast, brunch, or a delightful snack. Plus, they're easy to make and freeze well for future enjoyment.​