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Asam jawa
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Tamarind (local name: Asam Jawa). This is a sweet variety. Taste like hawflakes
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Tamarind or Asam Jawa (Tamarindus indica)
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Tamarind, ASAM, ASAM JAWA :Fruit of the Tamarind tree. Very tardy, tangy flavour. This is sold in oriental stores as blocks of pressed pulp. To make tamarind water, break about 40 grams of pulp into a bowl, add 200 cl. hot water and soak, stirring occasionally. Sieve mixture, pressing through as much pulp as possible and use as directed in recipe.Also available in jars ready for use.
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Asam Jawa
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The word bonsai means tray planting. Many people think that trees and plants are bonsaied for the purpose of growing them indoors, but traditionally bonsais are meant to grow outside. An oak bonsai tree is one of the most dramatic trees to miniaturize.
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10 essential ingredients to prepare foods from the Spice Islands of Indonesia.
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36 Year old Acacia Karoo bonsai
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