Phyllo Dough Apple Strudel Super delicious apple strudel, without the burden of making your own dough! :) Defrost one roll (10 sheets) of phyllo dough. Preheat the oven to 475 degrees. Process one slice of bread in a food processor for 6 pulses, to make coarse crumbs. Melt one tablespoon butter in a small saucepan. Saute the breadcrumbs for about 2 minutes, until they are golden brown. Set aside in large bowl. Peel, core, and cut apples into 1/4" slices. Place in bowl with bread crumbs. Add…
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