Blueberry Custard Pie - The GIrl Who Ate Everything
Blueberry Custard Pie - a blueberry pie with a creamy custard filling and topped with a crunchy streusel topping.

The Girl Who Ate Everything
Greek Marinated Chicken ~ 1 cup plain yogurt 2 Tbsp olive oil ½ Tbsp dried oregano 1 medium lemon zest juice from 1/2 lemon ½ tsp salt freshly cracked pepper ¼ bunch fresh parsley 3½ to 4 lbs chicken pieces ~ Combine marinade. Place pieces in marinade in gallon ziplock. Bake 375 45-60 minutes or grill
PF Chang's Chicken Lettuce Wraps
PF Chang's Chicken Lettuce Wraps - A copycat recipe that you can easily make in just 20 minutes. And it tastes a million times better too!

Damn Delicious® | Quick and Easy Family-Friendly Meals
We think you’ll love these