Gaggenau offer everything from imposing ceiling, wall and island ventilation units to discreet downdraft units within the worktop. Incredibly efficient with brushless motors, they are also extremely quiet.
The fully retractable table ventilation AL 400 is perfect for cooking islands or large open-plan rooms. It quietly removes vapours and odours as soon as they appear and can be hidden away when not in use.
The downdraft ventilation VL 414 is a smart alternative to the traditional hood and ideal for open-plan kitchens and cooking islands. Whether surface or flush-mounted, it pulls vapours and odours down and away quietly and efficiently.
The AI 230 island hood will take centre stage in the kitchen with its classic Gaggenau design. Its extreme efficiency is thanks to a rim extraction filter and optimal airflow interior, while the integrated LED lamps illuminates the chef’s work area.
All five versions of the 60 cm and 90 cm elegant AF 210/211 flat kitchen hood can be discreetly incorporated into wall cabinets. The steam screen with its integrated glass panel extends automatically due to a special mechanism.
Gaggenau’s modular ceiling ventilation system is highly flexible, while its quietness and minimalist design make it satisfyingly unobtrusive.
The 400 series AW 442 wall-mounted hood provides highly efficient extraction of cooking vapour due to its large collection area and angled baffle filters. Total efficiency with minimalist design.
For chefs who need room when they cook, the 200 series angled canopy hood AW 250 with concealed filters provides ample space above the cooking area – and its underside is as elegant as the top.