might be cool to take for a work breakfast? even though I don't do meat...others do.:
Slow Cooker Jalapeño Popper Chicken Taquitos
Potatoes baked in Chicken Broth, Garlic and Butter, SO GOOD! They get crispy on the bottom but stay fluffy inside.
Leftover Mashed Potato Puffs. They’re combined with eggs, sour cream, cheese and chives then baked in a cupcake pan until golden and crusty with creamy middles
Add some extra fun to taco tuesdays with these taco rolls!
Healthy 7-layer appetizer without any processed canned stuff. Just simple, real food.
Homemade Dumplings and Potstickers! Easy, fun and delicious!
Prosciutto Wrapped Asparagus Great Poitiers too
Bruschetta.... I use fresh tomatoes, fresh garlic, lots of crushed dried oregano, a bit of dried basil, salt, pepper, a dash of garlic salt and olive oil and a bit of red wine vinegar....and I am always told it's the best bruschetta they've ever had....easy peasy