Tabasco scoville

The "heat" scale. I have Moruga, Orange Scorpion, Bhut Jolokia (ghost pepper) and 7-Pot growing right now.

The "heat" scale. I have Moruga, Orange Scorpion, Bhut Jolokia (ghost pepper) and 7-Pot growing right now.

Peppers by Heat Scale : Bhut Jolokia (Scoville 1,000,000) Red Savina (up to Scoville 580,000) Habanero (Scoville 500,000) Scotch Bonnet (Scoville 250,000) Malagueta (Scoville 100,000) Murupi (Scoville 60,000) Fidalga (Scoville 50,000) Pimenta-de-bode (Scoville 50,000) Cayenne (up to Scoville 50,000) Tabasco (up to Scoville 50,000) Cumari (up to Scoville 50,000) Pimenta-de-cheiro (Scoville 20,000) Dedo-de-Moça (Scoville 15,000)

Peppers by Heat Scale : Bhut Jolokia (Scoville 1,000,000) Red Savina (up to Scoville 580,000) Habanero (Scoville 500,000) Scotch Bonnet (Scoville 250,000) Malagueta (Scoville 100,000) Murupi (Scoville 60,000) Fidalga (Scoville 50,000) Pimenta-de-bode (Scoville 50,000) Cayenne (up to Scoville 50,000) Tabasco (up to Scoville 50,000) Cumari (up to Scoville 50,000) Pimenta-de-cheiro (Scoville 20,000) Dedo-de-Moça (Scoville 15,000)

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Im November 2013 wurde die Carolina Reaper als die schärfste Chili-Sorte der Welt ins Guinness Buch der Rekorde aufgenommen. Bis zu 2,2 Millionen Scoville hat die knallrote Schote, zum Vergleich hat Tabasco meist zwischen 2,5 und 5 Tausend. Die Carolina Reaper ist also sau-fucking-scharf! Sean Evans und Chili Klaus essen in folgendem Clip aus Liebe [ ]

Im November 2013 wurde die Carolina Reaper als die schärfste Chili-Sorte der Welt ins Guinness Buch der Rekorde aufgenommen. Bis zu 2,2 Millionen Scoville hat die knallrote Schote, zum Vergleich hat Tabasco meist zwischen 2,5 und 5 Tausend. Die Carolina Reaper ist also sau-fucking-scharf! Sean Evans und Chili Klaus essen in folgendem Clip aus Liebe [ ]

Abendessen http://bock.co abendessen, essen, habanero, hot, hot mamas, hotmamas, käse, käse spätzle, käsespätzle, kässpätzle, mahl, mahlzeit, nudeln, salat, scharf, scoville, scoville skala, spätzle, tabasco

Abendessen http://bock.co abendessen, essen, habanero, hot, hot mamas, hotmamas, käse, käse spätzle, käsespätzle, kässpätzle, mahl, mahlzeit, nudeln, salat, scharf, scoville, scoville skala, spätzle, tabasco

Peppers by Heat Scale : Bhut Jolokia (Scoville 1,000,000) Red Savina (up to Scoville 580,000) Habanero (Scoville 500,000) Scotch Bonnet (Scoville 250,000) Malagueta (Scoville 100,000) Murupi (Scoville 60,000) Fidalga (Scoville 50,000) Pimenta-de-bode (Scoville 50,000) Cayenne (up to Scoville 50,000) Tabasco (up to Scoville 50,000) Cumari (up to Scoville 50,000) Pimenta-de-cheiro (Scoville 20,000) Dedo-de-Moça (Scoville 15,000)

Peppers by Heat Scale : Bhut Jolokia (Scoville 1,000,000) Red Savina (up to Scoville 580,000) Habanero (Scoville 500,000) Scotch Bonnet (Scoville 250,000) Malagueta (Scoville 100,000) Murupi (Scoville 60,000) Fidalga (Scoville 50,000) Pimenta-de-bode (Scoville 50,000) Cayenne (up to Scoville 50,000) Tabasco (up to Scoville 50,000) Cumari (up to Scoville 50,000) Pimenta-de-cheiro (Scoville 20,000) Dedo-de-Moça (Scoville 15,000)

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Tabasco-Scoville-Chart

Tabasco-Scoville-Chart

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[ Info: Chili Pepper Information & the Scoville Heat Scale ]

[ Info: Chili Pepper Information & the Scoville Heat Scale ]

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Top 10 World's Hottest Peppers

Top 10 World's Hottest Peppers

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Tabasco pepper:  As you may have guessed, the Tabasco pepper is used to make Tabasco sauce. If you've ever tasted how hot Tabasco sauce is, you won't be surprised to learn that the Tabasco pepper has a Scoville Heat Index of between 30,000 and 60,000. The actual pepper is less than two inches long and can be green, red, yellow or orange in color.

Tabasco pepper: As you may have guessed, the Tabasco pepper is used to make Tabasco sauce. If you've ever tasted how hot Tabasco sauce is, you won't be surprised to learn that the Tabasco pepper has a Scoville Heat Index of between 30,000 and 60,000. The actual pepper is less than two inches long and can be green, red, yellow or orange in color.

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naga jolokia, Heat rating: 855,000 Scoville units  Region: Indian  Description: Known as the hottest pepper in the world this pepper is more than 400 times hotter than the Tabasco pepper. It can be made into a paste or a powder and added to Indian, Middle Eastern and other cuisine to create a scorchingly hot dish.

naga jolokia, Heat rating: 855,000 Scoville units Region: Indian Description: Known as the hottest pepper in the world this pepper is more than 400 times hotter than the Tabasco pepper. It can be made into a paste or a powder and added to Indian, Middle Eastern and other cuisine to create a scorchingly hot dish.

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