I made this for my bookclub tonight. I used homemade artichoke dip, and store bought pie crust. Because the pie crust was too stiff I wasn't able to twist the piece before cooking. No problem - I just baked them flat and cut them afterward. Baked at 425 degrees for 30 minutes. Yum!

I made this for my bookclub tonight. I used homemade artichoke dip, and store bought pie crust. Because the pie crust was too stiff I wasn't able to twist the piece before cooking. No problem - I just baked them flat and cut them afterward. Baked at 425 degrees for 30 minutes. Yum!

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Spinach-Parmesan Dip | MyRecipes.com

Spinach-Parmesan Dip | MyRecipes.com

Knuspriger Blumenkohl mit Spinatdip

Knuspriger Blumenkohl mit Spinatdip

Knuspriger Blumenkohl mit Spinat-Dip

Knuspriger Blumenkohl mit Spinat-Dip

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Süßkartoffel-Latkes vom Blech mit Spinatdip

Süßkartoffel-Latkes vom Blech mit Spinatdip

Spinatdip gesunde Version, super lecker mit Pumpernickel

Spinatdip gesunde Version, super lecker mit Pumpernickel

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Süßkartoffel-Latkes

Süßkartoffel-Latkes

Somerrollen mit Spinatdip / Sekundentakt

Somerrollen mit Spinatdip / Sekundentakt

Warmer Spinatdip / Ein warmer Gemüsedip mit Paprika, Artischocken, Spinat, Sour Cream und Paremsan. Schmeckt toll mit Crackern oder Baguette.@ de.allrecipes.com

Warmer Spinatdip / Ein warmer Gemüsedip mit Paprika, Artischocken, Spinat, Sour Cream und Paremsan. Schmeckt toll mit Crackern oder Baguette.@ de.allrecipes.com

Mozzarella and cream cheese make this hot spinach dip extra-rich. To save time, you may use frozen spinach in place of fresh. This appetizer can be made up to three days ahead of time and baked shortly before you are ready to serve it.

Mozzarella and cream cheese make this hot spinach dip extra-rich. To save time, you may use frozen spinach in place of fresh. This appetizer can be made up to three days ahead of time and baked shortly before you are ready to serve it.

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