Homemade Tamales Recipe - I just made a batch of these. I used canola oil instead of the corn oil and they were delicious. Better than lard, for sure.
Pork for Tamales Allrecipes.com
Tamales with No Corn - based on an authentic Mexican recipe but uses almond flour instead of masa. Grain-free. Wonderful substitute for "real" tamales.
Red chile, pork meat for tamales.
Mexico in my Kitchen: How to make Pork rinds-skins/Como hacer Chicharrones de puerco en casa|Authentic Mexican Cooking Blog
Nacatamales, are popular steamed corncakes from Nicaragua and Honduras. They are similar to Mexican tamales, but nacatamales are larger, filled with meat and vegetables and steamed in banana leaves. Nacatamales are special-occasion food and are most often served as a Sunday morning meal or at Christmas, weddings and other large celebrations. Makes 10 to 12 nacatamales Ingredients Masa (Dough)
Tamales are a Christmas tradition.
tamales: saucy pork and not-so-secret-ingredient tamal