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von Chefkoch.de

Medaillons vom Rehrücken in Feigensauce auf Wirsinggemüse

Medaillons vom Rehrücken in Feigensauce auf Wirsing

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Rump roast is slowly simmered until tender and topped with onions in this tasty slow cooker version of French dip sandwiches
von The Cooking Bride

Slow Cooker French Dip Sandwiches

Rump roast is slowly simmered until tender and topped with onions in this tasty slow cooker version of French dip sandwiches

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von Food.com

Perfect Rump Roast

Perfect Rump Roast Recipe - Food.com - 294196

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von eHow

How to Cook Rump Roast in a Crock Pot

Rump Roast in a Crock Pot - just like Mama used to make :) 3 lb roast = approx 6 servings

von Civilized Caveman Cooking Creations

Crock Pot Rump Roast

Crock Pot Rump Roast - Civilized Caveman

von Food.com

Perfect Rump Roast

Pre-Heat the oven to 500 degrees. Prep the roast by making 4-5 slits in the roast and filling the holes with salt, pepper and 1/2 of a clove of Garlic. Now Salt and Pepper the rest of the roast. Put the Roast in the oven and sear for 20 minutes. Then add the water, the chopped onion and reduce the temperature to 275 degrees. Cook for 20 minutes per lb. I like mine rare so that is what you will get if you cook for this period of time.

von About.com Food

Delicious Marinated Rump Roast

Delicious Marinated Rump Roast -- have prepared like prime rib -- Cook at 500 degrees 7 minutes for every lb; Turn oven off and let the roast rest until serving time. DO NOT open the oven at any time during the resting period.

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von stockpilingmoms.com

Crockpot Rump Roast with Onions

Crockpot Rump Roast with Onions-- 3 – 4 lb rump roast 2 onions, thinly sliced 2 teaspoons black pepper 1½ teaspoons salt 1 teaspoon minced garlic ½ cup beef broth

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This is the best Rump Roast Recipe I have made to date. This is going to be a FOREVER recipe in my home. Love SD

von Creme De La Crumb

Slow Cooker Beef Roast

Juicy, tender slow cooked beef roast with seasoned vegetables. Top it off with a simple and easy-to-make gravy! This is it, my mother’s famous sunday dinner in a nutshell. Technically, no, this isn’t her recipe, it’s mine. But this is basically what we had to eat almost every single sunday growing up. Beef roast with... Read More »

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