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Revani greek Easter cake from mariadernikos.com

Semolina cakes soaked in syrup are called revani in Turkish cuisine. Revani recipes have been recognizable in Ottoman cookbooks since the 18th century. The difference between revani and yogurt dessert is whether eggs are used. In yogurt dessert, eggs are substituted with yogurt.

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von My Greek Dish

Greek Ravani / Revani recipe (Coconut cake with syrup)

Fluffy, moist, cooling and extra syrupy! A mouthwatering traditional Greek dessert with the flavours and aromas of flaked coconut and oranges. This locally sourced recipe with step by step instructions will help you make the most syrupy, fluffy, tasty ravani cake ever!

Basbousa, farina semolina cake popular in the Middle East countries, Eastern Mediterranean dessert, rave cake, coconut sooji cake recipe, rave sweet cake recipe, butter semolina cake recipe,Basbuusa, Turkish: revani/ravani, Arabic: بسبوسة,nitha kitchen

von My Greek Dish

Greek Ravani / Revani recipe (Coconut cake with syrup)

Fluffy, moist, cooling and extra syrupy! A mouthwatering traditional Greek dessert with the flavours and aromas of flaked coconut and oranges. This locally sourced recipe with step by step instructions will help you make the most syrupy, fluffy, tasty ravani cake ever!

Revani - Greek Semolina Cake (Ravani)

Recipe for Ravani (Semolina cake with syrup)

Ravani - greek orange flavored cake

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