http://www.2uidea.com/category/Rachel-Ray-Cookware/ Rachael Ray Hard Enamel Nonstick 10-Piece Cookware Set, Blue

Tortellini Tomato and Spinach Soup with Italian Sausage (use #lowcarb tortellini; serve with #lowcarb bread)

Tortellini Tomato and Spinach Soup with Italian Sausage (use #lowcarb tortellini; serve with #lowcarb bread)

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Ginger bread man cutout with royal icing. Used tutorial from sugarbelle

Prosciutto Wrapped Chicken Thighs Bake at 375, covered, for 40 min Uncover and bake 15 min more

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Flank Steak rated 5 star on Rachel Ray

Rachel Ray’s Famous Brown Sugar Chicken: Of All The Ways To Bake Chicken This Is Our Favorite Recipe!

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Cleaning your Coffee Pot

How To Make Fresh Pasta Dough- Diane's notes (made on 2/17): do level 1 5x and fold in half each time. No need to continue folding dough in half past level 1. Feed back through on levels 2, 3, etc just 1x each. For fettuccini only go to level 5 on pasta maker before running it through cutter. Let dry for min 20min before cooking.

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Creamy BLT Pasta (Rachael Ray)//we really enjoyed this one! (guess you can't go wrong with bacon & leeks!)

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