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von GastroSenses

Holiday Cranberry and Pomegranate Pavlova

Holiday Cranberry and Pomegranate PavlovaThe crunchy outer layer of this holiday cranberry and pomegranate pavlova with melt-in-your-mouth marshmallowy meringue inside topped with heavenly marbled mascarpone cream and berries is a pure festive paradise in your mouth!

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von lecker.de

Aprikosen-Blaubeer-Pavlova

Wir haben uns von saftig-süßen Sommerfrüchten wie Aprikosen, Erdbeeren und Nektarinen inspirieren lassen und uns viele schöne Ideen für’s Sommer-Dessert ausgedacht.

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von Sweet & Savory by Shinee

Classic Pavlova

leckere Pavlova !!

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von wunderweib.de

Pavlova Torte mit Himbeeren - himmlisch!

Außen knusprig und innen weich, mit einem Herz aus Sahne und Früchten - die Pavlova Torte ist unsere liebste Süßigkeiten an heißen Sommertagen.

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Mini Pavlovas with hazelnut cream and dark chocolate ganache

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Perfect fluffy meringues layered with billowy whipped cream and marscapone cheese and topped off with fresh cherry and red wine compote.  An light and tasty dessert that's super easy and very impressive! #dessert
von Cooks With Cocktails

Pavlova with Red Wine Cherry Compote & Marscapone Whipped Cream

Perfect fluffy meringues layered with billowy whipped cream and marscapone cheese and topped off with fresh cherry and red wine compote. An light and tasty dessert that's super easy and very impressive! #dessert

1.6k
194

Arabian Nights Pavlova - christmas baking - christmas pavlova - easy pavlova recipe - figs - pomegranates - eastern food - middle east - pomegranate molasses

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von Mon Cheri Bridals

Pavlova Dessert

Pavlova wedding dessert with fresh berries! ~ we ❤ this! moncheribridals.com

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von Valya's Taste of Home

Meringue Fruit Baskets

These beauties are crunchy and soft. Every bite of this deliciousness just melts in your mouth. They are so fun to make. You can make them any size, shapes and decorate with endless ideas. These meringue baskets are similar to pavlovas or Boccone Dolce cake.I use my Boccone Dolce recipe to make these. I’ve made them countless times and the recipe never failed for me.

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