Ingredients For the crust: 24 Oreos (or any other chocolate sandwich cookie) 4 Tbsp butter, soft or melted For the filling: 250 g (roughly 8 oz) White chocolate, chopped 150 g (roughly 6 oz) Cream cheese, at room temperature 12 Oreos, Roughly chopped For the topping (optional): 6 Oreos, roughly chopped 100 g (roughly 4 oz) Dark chocolate, melted Instructions To make the crust: Combine all the ingredients and add to a food processor. ...
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