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My favourite dish: Lorraine Pascale's quickish Thai fish pie

Lorraine Pascale and Thai pie

von Woman and Home

Lorraine Pascale's Asian Pulled Pork

Lorraine Pascale's slow cooker Asian pulled pork is made in a slow cooker and served in a toasted bun with spicy slaw

Lorraine Pascale's cheese and bacon twists. These are a real crowd pleaser. Use ready rolled all butter puff pastry and the leanest streaky bacon you can find for the best results.

von LifeStyle FOOD

Pan-fried Mascarpone Gnocchi with Dreamy Basil Pesto

Try this Pan-fried Mascarpone Gnocchi with Dreamy Basil Pesto recipe by Chef Lorraine Pascale. This recipe is from the show Lorraine's Fast Fresh

Lorraine Pascale makes a delicious looking Vanilla and yogurt panna cotta with pomegranate jelly on How To Be A Better Cook. Lorraine says: "I love the contrast of the white and the red (my favourite colour) in this recipe. But after you have tried this recipe once, if you fancy it, mix up the fruit the next time using mango or even blackberries for a different flavour." See how Lorraine make the delicious dessert in this video: Related Posts


Big Fat Tipsy Trifle recipe by Lorraine Pascale


Lorraine Pascale - "sausages big night out" delish and easy


Chicken Tikka Masala with Fluffy Basmati Rice

Lorraine Pascale's chicken tikka masala, easy recipe and fresh ingredients, yum! I'll use yellow rice with green peas

von Mail Online

Food special: Crème fraîche potato dauphinoise with thyme

Lorraine Pascale Lighter Way to Bake Crème fraîche potato dauphinoise with thyme


Coconut and Lime Cake | Lorraine Pascale - Lorraine's Fast, Fresh and Easy Food -