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von Rachaelraymag.com

8 Italian Sauces from Lidia Bastianich

In Italian cooking, sauces aren't just for pasta. Queen of the cuisine Lidia Bastianich shares eight standout styles that dress up beef, seafood, chicken and vegetables. (And you'll want to eat every one of them with pasta, too.)

von Key Ingredient

Lydia's Spaghetti Carbonara

spaghetti carbonara

Lidia Bastianich's Mother's Chicken & Potatoes

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Lydia Bastianich's Pork Chops Shepherd style. Seriously people, this recipe is to die for, seriously. This photo doesn't do it justice.

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von oprah.com

Baked Polenta Layered with Mushroom Ragú Recipe

Lidia Bastianich's Baked Polenta Layered with Mushroom Ragú Recipe

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von House Beautiful

The Easiest Focaccia You'll Ever Make

Lidia Bastianich shares a recipe for an easy onion and tomato focaccia.

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von Andrew Zimmern

My Mother's Chicken & Potatoes from Lidia Bastianich

My Mother’s Chicken & Potatoes from Lidia Bastianich #recipe

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von FWx

Stop Adding Oil to Your Pasta and 19 Other Things You Have Been Doing Wrong from Lidia Bastianich

Stop Adding Oil to Your Pasta and 19 Other Things You Have Been Doing Wrong from Lidia Bastianich | FWx

Lidia's method -- preserve the basil--pack into paper cups, cover with water and freeze. Pop out of the freezer, thaw, and use as you would fresh basil!